Chef de Partie

Chef de Partie

2 Michelin-Starred Restaurant | Birmingham

£32,000–£34,000 + Tronc (OTE £38k+)
48 Hours | 4-Day Service Week

An exceptional opportunity has arisen for a Chef de Partie to join one of the UK’s most celebrated restaurants, operating at 2 Michelin Star level .

Renowned for its bold, progressive approach to modern Indian cuisine, the kitchen delivers a highly refined dining experience — combining intricate flavours from across the Indian subcontinent with the precision and discipline of classical European technique.

This is a role for chefs who are serious about their craft and want to work at the very highest level.

The Kitchen

• 2 Michelin Stars
• Modern Indian cuisine with European technique
• Ingredient-led, highly technical cooking
• Structured, high-performing brigade
• World-class kitchen and prep facilities

The focus is on precision, consistency and continuous refinement .

The Role

As Chef de Partie, you will take ownership of your section and contribute to delivering dishes at 2 Michelin Star standard.

You will:

• Run your section during prep and service
• Maintain exceptional standards of consistency and detail
• Work closely with the senior team to execute complex dishes
• Support junior chefs and contribute to brigade development
• Uphold discipline, organisation and cleanliness across your section

This is a demanding but highly rewarding role within a serious kitchen environment.

The Package

• £32,000–£34,000 base salary
• Strong tronc (OTE £38k+)
• 48-hour contract
• 4-day service week (plus prep structure)
• Limited lunch services
• Freshly prepared staff meals on duty
• Performance-related rewards and progression opportunities

The Ideal Candidate

• Current Chef de Partie with experience in Michelin or 3AA Rosette kitchens
• Strong technical foundation and attention to detail
• Calm, focused and disciplined under pressure
• Passion for flavour, technique and progression
• Stable background with clear career development

This role is best suited to chefs already operating within high-level kitchens.

Why This Role

This is a rare opportunity to:

• Work within a 2 Michelin-starred kitchen
• Develop your skills at the highest level in the UK
• Be part of a focused, ambitious and high-performing brigade
• Gain exposure to a unique and progressive style of cooking

If you are looking to take your career to the next level within a serious Michelin environment, this is a standout opportunity.